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Meat industry not immoral

Abstract:
In response to Tulsi Patel's column "Vegetarian pleas for animals," (June 19), first, Ms. Patel, I do applaud you for having an opinion on this issue, as so many people are apathetic about many parts of our culture today. However, I hope you see that people like myself, who are hoping to enter the meat industry as an employee in the near future, are not writing articles in an attempt to convert vegetarians to meat-eaters....

  • Displaying 1 - 49 of 49

Matt

posted 7/03/08 @ 11:58 AM EST

The meat industry is an industry like all others. It does not and cannot consider the experience of its merchandise, ie cows, pigs, chickens etc.

This is compounded by the fact that the merchandise cannot adequately explain their pain. (But, it should be noted, even when human merchandise of the past COULD explain their pain in the language of their captors, they were seldom listened to.)

This article is almost entirely untrue. I don't think the author was lying; she simply can't view the matter objectively. Doesn't keep the article from being a piece of crap, though.

Drew

posted 7/03/08 @ 3:06 PM EST

Originally posted by

Matt

The meat industry is an industry like all others. It does not and cannot consider the experience of its merchandise, ie cows, pigs, chickens etc.

This is compounded by the fact that the merchandise cannot adequately explain their pain. (But, it should be noted, even when human merchandise of the past COULD explain their pain in the language of their captors, they were seldom listened to.)

This article is almost entirely untrue. I don't think the author was lying; she simply can't view the matter objectively. Doesn't keep the article from being a piece of crap, though.


Quit being a hippy ass and eat meat. Then maybe you'll stop breast feeding from your mom

Kyle

posted 7/03/08 @ 1:18 PM EST

This is a great article! The author, Tapley, accurately reflects the meat industry. Like Ms. Tapley, I have had great experience in the poultry and cattle industries of Georgia, and I have not once seen any degree of injustice done to animals.

Like Tapley, I do agree that some injustices do exist as they do in every industry, but these are limited and only happen on rare occurances. An overwhelming majority of the meat industries in the U.S. do not let acts of animal cruelty take place.

In addition, I applaud Ms. Tapley for respecting the life-style of vegetarians. It is every persons choice to eat what they wish and I respect that. However, it is terribly disheartening to use such vast amounts of Propaganda to inaccurately reflect the facts on any issue. Several vegetarians like to use this method to scare unknowing people into their lifestyle. Ms. Patel used such propangada in her article, and it made her look terribly ignorant. Unfortunately, our country is littered with people who wish to use propanganda to spread lies.

Meghan

posted 7/03/08 @ 3:49 PM EST

"Unfortunately, our country is littered with people who wish to use propanganda to spread lies."

This propogranda issue spreads into the meat industry as well. More specifically the dairy industry. They have forced their "Got Milk?" marketing message (milk makes you strong and healthy!) down the public's throat for so long that the public doesn't know how untrue that is. And they pay hundreds of millions of dollars to public relations firms, lobbyists, dieticians, and doctors to keep it that way.
Cow's milk is for baby cows, not for humans. You don't see any other species drinking milk that comes from another species' body.

john

posted 7/03/08 @ 6:13 PM EST

Originally posted by

Kyle

This is a great article! The author, Tapley, accurately reflects the meat industry. Like Ms. Tapley, I have had great experience in the poultry and cattle industries of Georgia, and I have not once seen any degree of injustice done to animals.

Like Tapley, I do agree that some injustices do exist as they do in every industry, but these are limited and only happen on rare occurances. An overwhelming majority of the meat industries in the U.S. do not let acts of animal cruelty take place.

In addition, I applaud Ms. Tapley for respecting the life-style of vegetarians. It is every persons choice to eat what they wish and I respect that. However, it is terribly disheartening to use such vast amounts of Propaganda to inaccurately reflect the facts on any issue. Several vegetarians like to use this method to scare unknowing people into their lifestyle. Ms. Patel used such propangada in her article, and it made her look terribly ignorant. Unfortunately, our country is littered with people who wish to use propanganda to spread lies.


And you don't see wild animals planting wheat for your butt to eat either!!!

Bea Elliott

posted 7/04/08 @ 2:23 AM EST

Originally posted by

Kyle

It is every persons choice to eat what they wish and I respect that.
Really? Than you have no qualms about Europeans who eat horses? Or Japanese who eat dolphins and whales? Or Asians who eat cats and dogs? Hummmm.... What about bushmen who consume monkey brains - live? Let's face it - eating flesh of any being - horse, pig, cow or bird is pretty gross. After all, the same tendons, muscle and blood belong to our species too. It's canibalistic and primative. I'm proud that I don't eat my own species and that I live on the abundant and renewable energy from the earth - without the needless cruelty. There is a difference: one who chooses to eat a plant based diet causes as little suffering as possible -Can one possibly say the same from consuming the smallest of "nuggets"?

Madam

posted 8/27/08 @ 4:02 AM EST

Um, no I don't have a problem with Europeans eating horses or whatever. Or people eating puppies or cats. (Be careful not to go into the "Stereotype arena") Quite honestly, I think it's stupid for people to eat chicken and beef but then bitch when someone decides to eat a dog or something.It's incredibly hypocritical.

And I'm not sure if you skipped history class or not, but our earliest ancestors would NOT have survived had they not killed animals for food, clothing, weapons, etc. And some cultures still rely on meat to keep them alive. It's not gross. It's part of nature. It's how we survive. Hell, animals eat each other. They don't sit around going "Ew! I ate another being!" Only humans obsess over such nonsense.

If I was a vegetarian, it would be really hard for me to receive my daily nutrients. I barely get them eating meat.

As long as the animals suffer the minimal amount or no amount of pain (I am NOT heartless. I would like the bacon I eat for breakfast to come from a pig who didn't suffer horribly before their death), I don't see anything wrong with killing animals for food. Besides, there are more important things to worry about. You know, human issues like starvation and war?

Madam

posted 8/27/08 @ 4:11 AM EST

I forgot to say this but learn what "cannibalism" actually means. Humans eating pigs is NOT cannibalism. Humans eating humans IS cannibalism.

And I don't see how surviving is "barbaric." I double dog dare you to call a group of people living in extremely harsh, cold, and snowy weather "barbarians." Don't be silly.

And if you think about it, YOU'RE TAKING THE LIFE OF A PLANT WHEN YOU EAT IT. Plants are living beings, also. You're a hypocrite. Thanks.

If you don't want to hurt/kill another living being, you'll have to kill yourself. But I know you won't do that. For us to survive, other living beings must be destroyed. (Don't even just think about food. Our living areas force animals off of their land and away from their food sources.) That's the way the world works. So...please be quiet and quit acting like you're better than everyone else because you don't eat meat.

Mark Hawthorne

posted 7/03/08 @ 3:32 PM EST

"Harvesting"? Why not call it what it is: murder. What could be more violent than cutting the throat of a sensitive being?

I don't see how any intelligent person could say that killing a young animal is not animal abuse. Moreover, I challenge anyone who believes that animals raised for food do not suffer to watch this video: http://www.meat.org/

Meghan

posted 7/03/08 @ 3:34 PM EST

"But harvesting an animal for food causes no harm."

Are you kidding me? It causes unimaginable harm to the environment, not to mention the damage to the health of those who eat meat! Harvesting animals for food wastes our resources: 1 pound of meat takes 5,000 gallons of water to produce, while 1 pound of wheat only requires 25 gallons. Animal feces are in water supplies throughout the country. The meat industry produces more greenhouse gases than all the SUVs, cars, trucks, planes, and ships in the world combined.
Meat eaters are 50% more likely to have heart disease and 40% more likely to have cancer. Eating meat is strongly linked to osteoporosis, Alzheimer's, asthma, and male impotence.

The fact that you think animals aren't being abused is bad enough, but do some research before you say harvesting an animal for food causes no harm.

Actually...

posted 7/03/08 @ 6:06 PM EST

Originally posted by

Meghan

"But harvesting an animal for food causes no harm."

Are you kidding me? It causes unimaginable harm to the environment, not to mention the damage to the health of those who eat meat! Harvesting animals for food wastes our resources: 1 pound of meat takes 5,000 gallons of water to produce, while 1 pound of wheat only requires 25 gallons. Animal feces are in water supplies throughout the country. The meat industry produces more greenhouse gases than all the SUVs, cars, trucks, planes, and ships in the world combined.
Meat eaters are 50% more likely to have heart disease and 40% more likely to have cancer. Eating meat is strongly linked to osteoporosis, Alzheimer's, asthma, and male impotence.

The fact that you think animals aren't being abused is bad enough, but do some research before you say harvesting an animal for food causes no harm.


If you read the article, you would see that Ms. Tapley has worked in the meat industry, including in harvesting facilities, which is more research than you have probably done.

Meghan

posted 7/04/08 @ 12:01 AM EST

I don't think it's fair to say I haven't done any research just because I haven't worked on a farm. I didn't pull those facts out of thin air, I have done a lot of research on this subject.

Bea Elliott

posted 7/04/08 @ 2:29 AM EST

Originally posted by

Meghan

"But harvesting an animal for food causes no harm."

Are you kidding me? It causes unimaginable harm to the environment, not to mention the damage to the health of those who eat meat! Harvesting animals for food wastes our resources: 1 pound of meat takes 5,000 gallons of water to produce, while 1 pound of wheat only requires 25 gallons. Animal feces are in water supplies throughout the country. The meat industry produces more greenhouse gases than all the SUVs, cars, trucks, planes, and ships in the world combined.
Meat eaters are 50% more likely to have heart disease and 40% more likely to have cancer. Eating meat is strongly linked to osteoporosis, Alzheimer's, asthma, and male impotence.

The fact that you think animals aren't being abused is bad enough, but do some research before you say harvesting an animal for food causes no harm.
I think you've done commendable research - certainly some of your facts came from Livestock's Long Shadow or Mark Bittman's "The Meat Guzzler". Animal agriculture is not sustainable - it is not healthy for humans, for the planet and certainly is horrible for animals. For health & heart - Go VEGAN

Wondering

posted 7/14/08 @ 12:07 AM EST

Originally posted by

Meghan

"But harvesting an animal for food causes no harm."

Are you kidding me? It causes unimaginable harm to the environment, not to mention the damage to the health of those who eat meat! Harvesting animals for food wastes our resources: 1 pound of meat takes 5,000 gallons of water to produce, while 1 pound of wheat only requires 25 gallons. Animal feces are in water supplies throughout the country. The meat industry produces more greenhouse gases than all the SUVs, cars, trucks, planes, and ships in the world combined.
Meat eaters are 50% more likely to have heart disease and 40% more likely to have cancer. Eating meat is strongly linked to osteoporosis, Alzheimer's, asthma, and male impotence.

The fact that you think animals aren't being abused is bad enough, but do some research before you say harvesting an animal for food causes no harm.


Hi, yeah, is there any way you can direct me to a study that has been replicated (after all, that's what science is all about - a concurrence of results) that links the consumption of meat to osteoporosis, alzheimer's and impotence? I'd appreciate it.

Shadowrider

posted 7/03/08 @ 5:25 PM EST

I'll admit that I haven't entirely made up my mind on this subject. Having said that I will confess to being a meat eater. While I do not like causing other animals harm, I cannot accept that feeling pain is the only criteria for my acceptance of another being as being worthy of my altruism. Were this the case, I would never harm mosquitoes or arguably even bacteria (which will also attempt to flee harmful conditions and so might be said to experience pain) and would likely die of an infection rather quickly. Is there some other criterion by which I can deem other animals worthy of altruism? I don't know. I do know that there is more than enough inhumanity between members of my own species to occupy my efforts for many lifetimes before I tackle this. Until then, I plan to enjoy the meat.

Hales

posted 7/03/08 @ 7:34 PM EST

You're kidding me right?

The timing of this is just perfect:

North Carolina Slaughterhouse Worker Charged With 6 Counts of Animal Cruelty
http://www.foxnews.com/story/0,2933,374703,00.html

Every single time an undercover investigation into a slaughterhouse has been conducted plenty of evidence of abuse has been found. MeetYourMeat.com has some other great examples, and we all remember the other PETA and HSUS investigations that have been in the news constantly over the past couple of years. It's extremely naive to think these abuses don't occur in an industry concerned with quantity over quality that treats animals like furniture and often employees too. Fast Food Nation anyone? Yet another recent bust at the AgriProcessors plant in Postville?

...and that this outlet would publish libel (re: PETA members "liberating" horses, that's total B.S. and will be reported) just cliches the absurdity of this whole editorial. I sincerely hope the writer does some soul-searching and actually researches the reality of this before she decides to join in on the extreme cruelty of it all. Did you forget these are living, breathing creatures who feel pain and fear just like you or I do?

Like Paul McCartney recently said, if slaughterhouses had glass walls the world would go vegetarian. There's a reason for that, and it's not because the meat industry is full of compassionate, caring individuals who follow regulations and treat the animals with respect.

Catherine

posted 7/04/08 @ 12:41 AM EST

Hi Valerie, maybe you've never witnessed an act of cruelty in the meat industry, but I did. When I was younger, I visited a friend of my uncle, who owned a very big farm (that honestly looked more like a factory than a farm) and while they were talking, I got bored and sneaked into the 'barn' to see the animals. (I'm sorry for my english, I'm not very good.) There was two big buildings and in one of them, there was nothing interesting... but when I got in the second building, I saw pigs. Dozens of female pigs, confined in crates so small that I don't even think they could turn around, and they looked very unealthy. The babies were in another cage, but close enough so they could suck their mother's milk. They were screaming and running inside their small cage. The thing I remember the most is the odor... a disgusting smell of old piss and crap. In fact, the babies (and the mothers) were litteraly living in their own feces. I got out of there because I wanted to cry and my father caught me, and my uncle said (in French) something like: 'Hey! You weren't supposed to go there.' and my father said: 'I told you to wait beside us. We didn't know where you were, but I figured you would search for the animals. Come on, let's go, it stinks.'

And I really saw all this with my eyes. I was young, but not stupid. I could see that the way they were treated was wrong. I'm glad I was not at a slaughterhouse, because it would have given me nightmares for the rest of my life.

Bea Elliott

posted 7/04/08 @ 2:13 AM EST

Ms. Tapley - if you are "adamant that you will never be able to sway me on" the immorality of killing animals for "food" that is not necessary - can you still call yourself objective? Why even open to debate if your mind is already closed? Vegans and vegetarians have managed to live healthy without flesh - If you are "insulted" being called abusive to animals because you approve of killing them for no other reason than "they taste good" - I hope I do not add injury to "insult" by suggesting that what you might be feeling is "guilt". If it were a matter of sustaining man's life there would be no argument - but the meat industry..... all of animal agriculture is UNNECESSARY - therefore, cruel in it's best of conditions. For health & heart - Go VEGAN!

meghann

posted 7/04/08 @ 2:38 AM EST

"But harvesting an animal for food causes no harm."

There are billions of dead animals who have grounds to disagree with that statement. Would you volunteer yourself or a member of your family to go through this "humane" process? Untimely death IS harm. Untimely death--no matter how "humane"--just so somebody else can eat you is needless harm.

Elaine Vigneault

posted 7/04/08 @ 11:39 AM EST

Even if your claim that "An animal that has had either long-term or short-term stress will reflect that stress in their meat, as pale, soft, and exudative or dark, firm and dry. This gives companies a strong incentive to treat their animals well." were true, the animal agribusiness uses chemicals and dyes to discolor meat and make it more red (or pink...).

The animal agribusiness has NO incentive to treat animals kindly. NONE.

Eric

posted 7/04/08 @ 4:50 PM EST

I congratulate Ms. Tapley on the civility of her column and for avoiding childish abusive comments as we've seen in the feedback, such as Drew's statement "Quit being a hippy ass and eat meat." However, many of Ms. Tapley's arguments are unfounded and untrue.

"Harvesting an animal for food causes no harm" is an absolute falsehood. While Ms. Tapley may not have personally witnessed acts of animal cruelty in the agribusiness industy, such acts of violence and cruelty are widespread. Undercover investigations reveal such abuses on a distressingly frequent basis. A few years ago, a news article in the Washington Post detailed extensive, systematic cruelty and abuse throughout the slaughter industry. The newspaper interviewed former slaughterhouse workers who told about frequent abuses such as the hooves being chopped off still-living cattle, pigs and chickens being submerged in tanks of scalding water while still alive and conscious (to remove skin and feathers), and countless other atrocities. Anybody can read the full article "They Die Piece by Piece" at http://www.hfa.org/hot_topic/wash_post.html

Meat-eaters such as Ms. Tapley have no need to write articles in an attempt to convert vegetarians to meat-eaters because they are already the dominant culture. From birth, every one of us is indoctrinated to eat dead animals -- by corporations, by tradition and society, by family. And we are taught not to ask questions or think too much about it. For those of us who have seen through the lies, we have chosen the ethical path of being vegan or vegetarian. And while Ms. Tapley may not personally evangelize for animal-eating, huge corporations and agribusiness industries bombard us daily with messages designed to encourage us to consume the flesh and milk and eggs of other species.

I think that students such as Ms. Tapley are not being exposed to the reality of factory farming in the USA. The standards and practices you learn and observe at UGA have very little connection to the reality of profit-driven agribusiness where humane standards (for both animals and workers) are regularly sacrificed to maximize profit. Again, read the Washington Post article, and also the book Slaughterhouse by Gail Eisnitz (available at the UGA library).

Meat eaters may not consider themselves immoral, but we should all guide our actions by the principle of causing no unnecessary pain or suffering for other beings. Eating meat is completely unnecessary -- and is in fact extremely harmful to animal welfare, our health, the environment, and world hunger -- and therefore is unethical by any objective standard. Choosing a humane, compassionate, healthy vegan lifestyle is the best thing anybody can do for themselves and also to reduce the amount of suffering in the world.

Dallas

posted 7/07/08 @ 10:40 PM EST

For we animal science majors at UGA, we see how these regulations should be followed. We help breed the parents, help raise the offspring. We learn the genetics involved in creating meat that is high in intramuscular fat and low in external fat, giving the meat flavor consumers desire without the excess caloric intake. We learn what to feed production animals, and how they should be cared for. For instance, in response to Catherine's comment, farrowing sows are housed in specialized crates. They are small, allowing the sow room to stand in order to drink and eat, and allowing her to be able to lay back down. Why? Because one of the leading causes of piglet death is being squashed when a sow rolls over it. Giving the sows limited mobility during the first few weeks of her piglets' lives allows the piglets to live.

We see technicians and veterinarians inspecting each and every animal walking into our harvesting facility. If the animal cannot walk, or is too stressed, or is ill, it does not go into the human food chain. If the animal is sick and requires vaccination, it is not allowed to enter the facility, because any antibiotics in the meat can be considered a danger to consumers.

We see the humane method of harvesting swine and bovine--they are induced into a grand mal seizure before being killed. There are no hooves cut off live animals here. We see the meat being cut correctly, letting us know if there is anything wrong with it. If the meat is discolored, either pale pink or purplish (due to pH), it cannot go into the food chain. There is nothing inherently wrong with such meat, but its texture is unsavory, and appearance unappetizing.

We see the overtly, "Monk"-like OCD sanitary conditions that larger plants are supposed to have. We see the proper packaging of meat, allowing it a decent shelf life without any preservatives. We learn how the meat should be cooked--ground beef must be cooked to a higher temperature than steak, for example, because of bacterial concerns.

But what we do not see, what we do not learn, is how not every facility complies with the standards that it should. This is what gives the animal production industry its worst name. Plants who allow a stumbling animal to enter the food chain, despite the fact that it could be ill. Plants that abuse the animals they are about to kill. Plants that allow meat they know is unsavory or diseased to hit store shelves. Plants that alter expiration dates, that beat their animals instead of numbing them, that do not sanitize their factory. Obviously, the USDA needs to crack down on such facilities.

One of my favorite quotes about eating meat is this--"The best nutrients for a species come from that species." Knowing what we do about Bovine Spongiform Encephalopathy (Mad Cow Disease) and Creutzfelt Jakob's Disease (the human equivalent), eating our own species can sometimes be too much of a bad thing. Therefore, eating the closest species to ourselves, fellow animals, is the best alternative nutrient-wise. Granted, animals considered pets in one country are considered delicacies in another, but I do not see anything wrong with that. Who knows, maybe dog meat is good after all!

As Animal Science majors, the time for change has come. It is our job to enter the workforce and guide an industry that has long been abused into an efficient and productive one. It is our job to educate people about the benefits of eating a healthy, balanced diet, be it in the form of meat and vegetables or vegetables and meat substitutes. It is also our job, primarily, to teach people to have an open mind about food and agriculture. Methods must be changed--putting laser ID tags on vegetables, so next time there is a salmonella outbreak from tomatoes we know where they come from; inspection increased, so that Castleberry's Foods and other such plants will not have to close because of their own stupidity and blatant disregard for policies.

Animals die of abuse all the time, and are wasted. Animals who are harvested are used, whether for clothing, meat, or other necessities. So are plants, which are living, breathing creatures as well, though they lack the capacity to think on their own. The meat versus vegan issue cannot be resolved, because there is no right answer. What is right is to make the industries right.

Iyeet Meet

posted 7/08/08 @ 8:10 AM EST

Originally posted by

Dallas

Who knows, maybe dog meat is good after all!


Now why'd you have to go and say that? I was with you up until that point.

Vincent Vega

posted 7/08/08 @ 10:51 AM EST

...Bacon tastes good. Pork chops taste good.

flycreeper

posted 7/08/08 @ 1:23 PM EST

Valerie, I admire you for speaking out for principles you believe in. But I'm sorry, some of your information is just plain deluded.

The fact that you call killing animals for food "harvesting" is interesting in itself. This practice cannot be reasonably be compared to farming plant produce for human beings. What about the environmental damage, such as the large scale water pollution and loss of topsoil from cattle raising? What about the threat to human health from risk of food poisoning and long term increased risk of severe health problems (e.g. cancer and diabetes) from consuming animal products? What about the horrible working conditions and vastly increased risk of injury to workers who have to work in slaughterhouses? What about the tremendous inefficiency of certain animals in converting plant food into meat for a privileged few, when millions across the world are starving? What about overfishing difficulties, which have devastated fishing communities and left some poor populations struggling to get food? I am not saying that plant farming is perfect, but it sure does a lot less damage and causes far less suffering worldwide than the animal equivalent.

I would look objectively at the facts and figures about what animal farming worldwide does and doesn't do, before you make any conclusions: otherwise your view is based entirely on your own self interest in making a career from animal science. Not very objective, don't you think? The vegans and vegetarians are not promoting from self interest, they are trying to help others' lives, health and wellbeing through what they know. How is that wrong?

You say there is no cruelty in the meat industry. I believe you are very lucky if you have not witnessed anything you consider as cruel. Many people who have witnessed animal cruelty, and billions of animals who are not able to tell you, I suspect, would disagree with you.

Scotty B

posted 7/08/08 @ 7:08 PM EST

I have issue with the following comment made by Meghan, "[The meat industry] causes unimaginable harm to the environment...Harvesting animals for food wastes our resources: 1 pound of meat takes 5,000 gallons of water to produce, while 1 pound of wheat only requires 25 gallons. Animal feces are in water supplies throughout the country." I hate to make assumptions, but based on Meghan's comment, I'm going to draw the conclusion that she is a vegetarian. I am also going to assume that she is like most vegetarians (that claim to be environmentally conscious), and will only eat "organically" grown foods (because they're more "environmentally friendly"). If the meat industry is polluting are water with feces and conventional farming is contaminating water with synthetic fertilizers, then what are we supposed to eat? Organic farming relies heavily on manure (from the cattle industry) to supplement plants (Manure = feces, explain how one is damaging and the other is environmentally sound). You can't have it both ways. If we can't raise cattle, then we can't fertilize crops, but we also can't use synthetic fertilizers. In addition, Meghan's water-wheat-meat argument makes no sense. One could make the same argument against growing wheat, but just replace "water" with "nitrogen". Please enlighten me on how we are supposed produce enough food to feed a growing population if we cannot eat meat (because it is immoral) and can't fertilize crops (because it is harmful to nature).

Live and let live

posted 7/09/08 @ 5:03 PM EST

Not eating meat is a choice. Eating meat is an instinct- Dave Chappelle

Hasn't this debate already played itself out a million times? For the life of me I cannot understand why the Vegan/Vegetarian point of view must be so rudely represented. I'm convinced that the majority of people who prefer this lifestyle (for any reason they may choose) are fully content to reap its benefits and live peacefully. For some reason, though, a small minority feels that they must "educate" the rest of the world about why their way of life is better. Get off your damn soapbox. It is NO business of yours what I choose to eat, and likewise it is not my business what you choose to ingest. Eating meat has sustained the human race for tens of thousands of years, and will continue to do so regardless of what you or I think.

And for this vocal minority like Bea Elliott, Meghan, and Eric ("Choosing a humane, compassionate, healthy vegan lifestyle is the best thing anybody can do for themselves and also to reduce the amount of suffering in the world."), thank you so much for offering your expertise on this matter. The author, Valerie Tapley, clearly and POLITELY stated her opinions, while offering qualifications (personal experience in the field) for why she feels that way. What are your qualifications? Do you have some sort of professional training, or just a moral high horse with a frequent need to be ridden??

Carnivore

posted 7/09/08 @ 5:21 PM EST

Seriously, vegetarians? When birds eat worms, is that murder? When bears snatch fish out of a stream, is that water-boarding? When anteaters eat, well...ants, is that genocide. Of course not. It's nature!

Vegetarians should be thankful humans have devised methods that provide for fall less animal suffering than the barbaric methods of, say, a wolf, which rips its prey to shreds with its teeth.

PETA and other vegetarians attacking the human instinct (yes, I said instinct!) to eat meat is just absurd. Equally as absurd are the outrageous generalizations from anecdotal evidence of a few cases of illegal animal cruelty. The fact that, in such cases, we enforce laws against these individuals and the public (not just PETA) expresses outrage should indicate such incidents are not as commonplace as PETA would have us believe.

To say, based only on a minuscule percentage of the total, that a vast number in the meat industry are cruel to animals is tantamount to saying that because we've had a few Hitlers, Stalins, and serial killers that the vast majority of humans kill other humans. This overgeneralization does not come anywhere close to passing even the lowest of logical standards and, rightfully so, is an outrage to all in the meat industry who simultaneously embrace their love of animals and their recognition of the human desire to eat what humans were intended to eat, meat.

If you want to be a vegetarian so you can sleep at night, that's your business. As for me, I'll be enjoying a hamburger tonight, and sleeping just fine.

Bea Elliott

posted 7/13/08 @ 8:10 PM EST

Firstly, for all the "carnivore and omnivore" respondants, I really have no problem with what you eat - My problem is with the killing. Troll any interstate or busy highway and you can find/eat all the goodies you desire.....

Some discredit veg*ans because their meat-free life style is "just" a moral issue(?).... Excuse me, but morality is very much a part of what should motivate civilization. After all, we are not "the bear snatching the fish from the stream". The bear does so for "need"/food only - and does not examine ethics. Man does (or at least should). Man does not "need" to kill for sustainance. The institutional acceptance of this needless killing is blasphemous.

As with all perpetrators of injustice - you wish to be "left alone" to "have your right to eat animals" - and you want the informed and concerned world to turn it's rational eyes from your "choice".

Man's greatness stems from his desire to right wrongs. To champion for the dis-enfranchised, to speak for the voiceless, and end exploitation. Surely the lowliest victims of injustice are the animals raised/killed for "food".

When the plantation masters were challenged by abolitionists certainly they said, "look away, it's our business". When women/children were held as chattle the great populi saw no harm..... The thief, murder and rapist likewise would also benefit from an apathetic culture. As long as man thirsts for justice and compassion victims will have vindication.

And finally to "Carnivore" who cries of the unfairness to the meat industry "who simultaneously embrace their love of animals and their recognition of the human desire to eat what humans were intended to eat, meat." "Love"? of the animals??? Or is it the "love" of the money, security exploiting them allows? And who says humans were "intended" to eat meat? Millions survive quite well without. And the peaceful dreams are the bonus to good physical and spiritual health.

For the planet, for your body - for the animals.... Go VEGAN

I dissent!

posted 7/14/08 @ 12:21 AM EST

Originally posted by

Bea Elliott

Firstly, for all the "carnivore and omnivore" respondants, I really have no problem with what you eat - My problem is with the killing. Troll any interstate or busy highway and you can find/eat all the goodies you desire.....

Some discredit veg*ans because their meat-free life style is "just" a moral issue(?).... Excuse me, but morality is very much a part of what should motivate civilization. After all, we are not "the bear snatching the fish from the stream". The bear does so for "need"/food only - and does not examine ethics. Man does (or at least should). Man does not "need" to kill for sustainance. The institutional acceptance of this needless killing is blasphemous.

As with all perpetrators of injustice - you wish to be "left alone" to "have your right to eat animals" - and you want the informed and concerned world to turn it's rational eyes from your "choice".

Man's greatness stems from his desire to right wrongs. To champion for the dis-enfranchised, to speak for the voiceless, and end exploitation. Surely the lowliest victims of injustice are the animals raised/killed for "food".

When the plantation masters were challenged by abolitionists certainly they said, "look away, it's our business". When women/children were held as chattle the great populi saw no harm..... The thief, murder and rapist likewise would also benefit from an apathetic culture. As long as man thirsts for justice and compassion victims will have vindication.

And finally to "Carnivore" who cries of the unfairness to the meat industry "who simultaneously embrace their love of animals and their recognition of the human desire to eat what humans were intended to eat, meat." "Love"? of the animals??? Or is it the "love" of the money, security exploiting them allows? And who says humans were "intended" to eat meat? Millions survive quite well without. And the peaceful dreams are the bonus to good physical and spiritual health.

For the planet, for your body - for the animals.... Go VEGAN


Your argument that man does not need to kill for sustenance is technically true, but without protein obtained from meat, I assume (I know, shoot me) that you take some sort of protein supplement, which is chemically developed, which opens an entirely new line of issues. Does the source that produces the protein comply strictly with codes and laws? Or is it like every other industry that attempts to bend rules to minimize cost of production? Is it possible that they have done research on animals to obtain the sort of protein that is needed by humans for sustenance? Is it probable that they have tested said proteins on animals, or humans for that matter, to ensure that they've gotten the mixture correct? If you can provide me with a documented account of all research and development and production of chemical protein substitutes with none of my concerns involved, I will gladly buy you a coffee or something, because I would actually like to have a conversation with you.

Wendy Spencer

posted 8/25/08 @ 7:28 PM EST

I am a bit perplexed by putting "evidence" in quotes. The footage you may have seen was videotaped undercover by animal advocates who got jobs in the industry. You make it seem as thought it was adulterated...maybe you don't want to believe what you see happens way more often than the classes you are taking leads you to believe. Maybe you need to go to a slaughterhouse some day unannounced and see the reality. These animals are treated as units, not living, sentient beings. I would hope that if you do, in fact, go into the animal science field, that you would be a voice of compassion.

RDB

posted 8/25/08 @ 10:47 PM EST

Wendy (and all others who point to this undercover reports),

Is it not possible that these undercover guys for PETA go into THOUSANDS of plants in an attempt to discredit the industry, yet they are only able to find horror stories in an underwhelming minority? I doubt you could get records of every place they've been and found that the extreme tactics are NOT used everywhere.

Dullard

posted 8/26/08 @ 1:14 AM EST

I wanted to mention the same point as RBD. Somebody higher on the list of comments noted that "every time a PETA member goes undercover, they find shocking amounts of shocking evidence", or something to that effect anyway. How can you possibly know that? If you think PETA would be proud and willing to release copious amounts of information showing that the majority of the industry is treating animals humanely then I have swampland in Arizona to sell you. Really, I do, come on down for the ASU game and I'll have a contract ready.

It behooves any group or organization to publish and make known evidence that supports that group. Releasing findings that vast numbers of factories in the industry conduct themselves in a more refined manner would be a blow to PETA's rallying cry. My guess is that, in an organization as large as PETA, or within a body as large as the anti-meat demograph in the US, it would not be hard to have people in very large numbers of plants across the country. If that holds true, the relatively sparse amount of debauchery going on would be disconcerting to those on soap boxes.

Of course, this all goes out the window when you claim that the very killing of animals for meat is invariably cruel and cannot be made humane. We then dive into natural predators, who apparently only get a pass on eating meat because they're dumb or because the environment really doesn't necessarily provide them with what they need otherwise. This goes back and forth, with the question being whether humans have a duty to make the moral decision not to eat meat.

The final answer is, as always, that the two sides must agree to disagree. Vegetarians seem to believe that people who eat meat are either cruel, stupid, or ignorant, while people who eat meat seem to believe that vegetarians are being less natural in synthetically supplementing their healthier diets to receive what they need.

Chase

posted 8/26/08 @ 12:01 PM EST

I'm a meatatarian. It's a personal choice.

Mentok

posted 8/26/08 @ 2:52 PM EST

To Bea Elliot: Don't make a moral equivalency between animals and humans. A human life is much more important than any animal, there is no comparison. Animals can't reason and regularly eat their own young (Don't believe me? Get some hamsters).

When you get down to it, animals are on this earth with our blessing, thats one of the advantages of being at the top of the food chain. BTW, it wasn't always this way, if we could get a ride with Doc Brown back to the birth of humans we would be hunted by a myriad of animals who just weren't smart enough to put us in pens and harvest us. And yes, harvest is the right word because they are alive with a purpose, to die as food.

If were we not supposed to eat meat, why do we have canine teeth, to rip into those extra fleshy peas?

Also, how do you know that plants can't feel? Aren't they to be considered "disenfranchised"? By your own standard aren't veggies "voiceless" and "exploited" when they are torn from their parent plant? Where do you draw the line on moral equivalency? And what makes that point the correct one?

Cate

posted 8/22/09 @ 12:16 PM EST

Originally posted by

Mentok

To Bea Elliot: Don't make a moral equivalency between animals and humans. A human life is much more important than any animal, there is no comparison. Animals can't reason and regularly eat their own young (Don't believe me? Get some hamsters).

When you get down to it, animals are on this earth with our blessing, thats one of the advantages of being at the top of the food chain. BTW, it wasn't always this way, if we could get a ride with Doc Brown back to the birth of humans we would be hunted by a myriad of animals who just weren't smart enough to put us in pens and harvest us. And yes, harvest is the right word because they are alive with a purpose, to die as food.

If were we not supposed to eat meat, why do we have canine teeth, to rip into those extra fleshy peas?

Also, how do you know that plants can't feel? Aren't they to be considered "disenfranchised"? By your own standard aren't veggies "voiceless" and "exploited" when they are torn from their parent plant? Where do you draw the line on moral equivalency? And what makes that point the correct one?


Who says a human life is so much more important than animals? They are born to this earth as we are. Who gave humans the authority? Did God come down and tell you I give you the right to do what you want with animals? The truth is, we don't know any such thing.

That is the same attitude that says, men are bigger and stronger physically than are women, therefore they are superior, entitled, and have the right to dominate. That is just a convenient assumption (which creates all kinds of neuroses and societal disfunctions in and of itself), but humans are supposed to use their brains and abilities to evolve into higher beings, which means not abusing anyone or anything.

Mentok

posted 8/26/08 @ 2:56 PM EST

To Bea Elliot: Don't make a moral equivalency between animals and humans. A human life is much more important than any animal, there is no comparison. Animals can't reason and regularly eat their own young (Don't believe me? Get some hamsters).

When you get down to it, animals are on this earth with our blessing, thats one of the advantages of being at the top of the food chain. BTW, it wasn't always this way, if we could get a ride with Doc Brown back to the birth of humans we would be hunted by a myriad of animals who just weren't smart enough to put us in pens and harvest us. And yes, harvest is the right word because they are alive with a purpose, to die as food.

If were we not supposed to eat meat, why do we have canine teeth, to rip into those extra fleshy peas?

Also, how do you know that plants can't feel? Aren't they to be considered "disenfranchised"? By your own standard aren't veggies "voiceless" and "exploited" when they are torn from their parent plant? Where do you draw the line on moral equivalency? And what makes that point the correct one?

Acacia

posted 4/09/09 @ 10:45 PM EST

hi bitch its the industry fucking standard for the animals to be thrown around like shit. u think they give a fuck about about the animals welfare. it's called MONEY hun and hello tender meat ARTIFICIAL HORMONES. anyway if u r stupid enough to believe the shit ur tell yourself just so u don't feel guilty about that nice juicy stake how can u say it is ok for so many animals to die for people. How can killing for ones selfish ass taste buds be considered right at all. How would you like it if you were bred to be killed. If you had no vioce and coun't cry for help. Would you like it if u were hooked up upside down and had your skinny ass little throat cut then u were eaten by some fat ass whose gonna shite u out in a couplle days. there ur life goes, down the drain. U lived for nothing. You could never make a difference, you were ignored and killed. Tell me how you can justify that. Because humans do NOT NEED meat or dairy, in nature we feed off breast milk, then grow perfectly fine after that, no killing, no torture. So think about it, and decide if you really want to kill hundreds of innocent voiceless animals for ur selfish wants. think about bitch think about it

Chris Shirley

posted 4/10/09 @ 4:06 AM EST

I sincerely hope Acacia is a troll.

As an ethical vegan, I can understand the points she is making and believe she makes several valid ones. But I would like to apologize for her delivery and rudeness.

I don't like this article at all. I think that several important objections have already been raised in the comments above. Beyond that, this article is quite old, so I will not re-state what you have already heard.

But again, I apologize for Acacia's tactless rant. Please know her emotional tirade is not representative of veganism.

D.J. Bennett

posted 4/10/09 @ 10:32 AM EST

Ya know, we're talking about cows. They don't have feelings. They wander around and eat grass. They get fat, they get killed, and I eat them. It's cool if you're not into meat. But they are feelingless animals. Go weep for livestock all you want. While your eyes are watering, my mouth is watering for a big, juicy hamburger.

Ross

posted 4/10/09 @ 12:22 PM EST

Originally posted by

D.J. Bennett

Ya know, we're talking about cows. They don't have feelings. They wander around and eat grass. They get fat, they get killed, and I eat them. It's cool if you're not into meat. But they are feelingless animals. Go weep for livestock all you want. While your eyes are watering, my mouth is watering for a big, juicy hamburger.


If that's your basis for deciding one should be eaten, what are you doing about the lazy, obese Americans overpopulating this country? They don't have [deep] feelings. They wander around and eat hamburgers. They get fat, they die of heart disease, and nobody remembers them because they made no meaningful contribution towards human history. They are feelingless animals, a waste of resources at best.

I'm being facetious of course, but my main point remains: there is more than meets the eye when it comes to livestock. A series of studies was conducted on the intellectual curiosity of cows (I apologize for no link right now, but I'm sure it can easily be googled or whatnot): they were given problem-solving puzzles and had their brain activity monitored, and when they succeeded in solving the puzzles, their brainwaves would soar in happiness and some would even jump in the air out of pride!

So sure, enjoy that hamburger as it is your prerogative, and while you are doing so, I'll be mourning society's utter lack of empathy and compassion.

Cate

posted 8/22/09 @ 12:23 PM EST

Originally posted by

D.J. Bennett

Ya know, we're talking about cows. They don't have feelings. They wander around and eat grass. They get fat, they get killed, and I eat them. It's cool if you're not into meat. But they are feelingless animals. Go weep for livestock all you want. While your eyes are watering, my mouth is watering for a big, juicy hamburger.


Of course cows have feelings, what are you talking about? They are alive, they feel pain, they feel fear. Just because they can't voice it, insensitive humans conveniently think they have no feelings (and therefore are not actually living beings, right?).

Shannon

posted 7/21/09 @ 9:03 PM EST

The sad fact of the matter is that, however rare you are claiming animal cruelty to be, it STILL HAPPENS. Does it necessarily matter if it is rare or prevalent? It shouldn't. I think, by someone becoming vegetarian, they are reducing the demand for meat, in effect reducing the supply, and finally reducing the prevalent need for a surplus of meat industries. This is, at minimum, a possibility for the reduction (obviously not elimination) of slaughterhouses and opportunities for animal cruelty to occur. What positive step are you taking to reduce animal cruelty? This is not an attack, rather a rhetorical question that may clarify a vegetarian's motive.

Sophie

posted 7/22/09 @ 10:50 AM EST

I'm commenting because I think the debate has become too black and white. It's not just about vegans vs. meat-eaters. It's also about diet, humane treatment for animals, and so on.

I am an omnivore who nonetheless tries to eat meat that is ethically-killed as possible. Because I also have a farm with animals on it, and the practices of large-scale farming are if not humane, certainly nothing I'd ever do to an animal that I owned.

Most of the cruelty to animals that is a product of the meat industry is a direct by-product of the volume of the animals processed. I've killed my own animals, and it was as quick and painless as killing can be -- basically it took a few seconds for the animal to lose consciousness and a few minutes for it to bleed out. Then we processed it fully and ate it. But in a production factory animals are processed at too high a speed -- they're stressed out, they get maimed and improperly processed, and can still be alert when they're being processed. To me, that's morally wrong, and there's a clear choice there. There are other areas of factory-style meat production that also create a clear choice for me -- conditions for the animals, conditions for the workers, environmental hazards, pharmaceutical contamination, and so on.

What's important to note is that meat science is about maximizing meat production. It's about the "right food" for meat production, and not for the health of the animals or the consumers.

Yep, animals are tasty. But for me, that doesn't justify supporting a business model that is inhumane, environmentally unsound, and so on.

Erika

posted 8/03/09 @ 3:27 PM EST

I dont know why anybody would want to work in the meat industry. It doesnt matter if you say you dont abuse animals, your still killing them. And how do you kill them? You string them up side down, slit their throats and cut them up while they moan and bleed out! How the hell could anybody bare to do that to a living thing? I dont give a shit if its good money or whatever the stupid reason is for wanting to kill these animals. How can a person do this with a straight face? If you people think that animal lives arent as valuable as human lives, your dead ass wrong! Why dont you put yourself in their positions. How would you like being thrown in a shitty, smelly environment, get your beak cut off, ears ripped off, get your milk taken away when its supposed to be used for your young, get your throat cut, skin peeled, gutted, get dipped into boiling water to melt off your fur, and all the other sick, demented shit you do to those animals. So, whats your view on this? Its not ok to abuse animals, but its ok to stick them on a coveyer belt and line them up in assembly for the blades and blood buckets? Like this is their only purpose in life? You people are passionateless, sick, and screwed up in the head! You know if i had to sacrife my life to another's stomache, the least painfull way to go would to just put me to sleep! And thats the choice i would use if i had to kill an animal for any nessecary reason. I wouldnt kill it while it was still alive and let it watch me rip it apart. And if that was an issue about putting it to sleep, just look at the sick shit that you people inject into those poor animals! Steriods!!! And other stuff health threathening. The next time you kill an animal, just imagine yourself being the one getting slaughtered, the one in severe pain and unlike us, cant cry for help and cant do anything to help themselves because their too freakin numb and drugged up! All they can do it moan and scream. Next time when you kill an animal, think of the holocaust and what people went through similar to the slaughter of animals! If those killers didnt get away with it, then neither should any of you! We are all animals! Just because people are the head, most evolved animals on this planet doesnt give them the right to treat the others like shit! Animals are not shit below our feet, they do have rights and they should be taken care of properly and if you or anybody else thinks different, you can all burn in hell, and drop dead! After the cruel things you do to these animals and condone it, you should drop dead because we, humane, good-hearted people dont want people like you on this earth!

MMMM Meat

posted 8/06/09 @ 8:30 AM EST

This article is at least a year old. But my point is this; if you dont eat meat, those that do dont really give a shit. Complain and bitch and throw all of those global warming facts from cows farting and gallons per water for cows vs wheat bullshit out there, but nobody cares. Soysauge sucks, soymilk is for pussies. Man up and act like you are at the top of the food chain and wolf down some good ole red meat protien, you might not be so cranky anymore.

Samantha

posted 8/06/09 @ 2:43 PM EST

Originally posted by

MMMM Meat

This article is at least a year old. But my point is this; if you dont eat meat, those that do dont really give a shit. Complain and bitch and throw all of those global warming facts from cows farting and gallons per water for cows vs wheat bullshit out there, but nobody cares. Soysauge sucks, soymilk is for pussies. Man up and act like you are at the top of the food chain and wolf down some good ole red meat protien, you might not be so cranky anymore.


I agree... people who don't eat meat for "cruelty reasons" need to think about the thousands of acres plowed for their precious organic crops to be grown... what about all of the wildlife that used to live there? guess what? they died, they died because in your effort to save a cow or chicken you destroyed their home.

pj

posted 8/06/09 @ 8:19 PM EST

to "I dissent": soybeans, pumpkin seeds, the perfect protein combo of beans and rice, the list goes on and on. your nutritional knowledge is severely lacking.

re the article: "Fast Food Nation" by Richard Linklater. Fiction, but includes a real slaughterhouse scene (I challenge all beef eaters/industry pros to watch it), the "it's all about the money" theme, and a compelling presentation that the meat industry is possibly responsible for a new form of slavery/indentured servitude, that of using/abusing Mexican immigrants (mostly illegal, apparently) as part of their profit-making machine.

Logic

posted 8/07/09 @ 2:01 PM EST

If you don't kill the animals, that will lead to over population, which will in fact kill the animals due to limited resources. Just the circle of life. Animals are made for people, they are not people. You could ask the animal his thoughts, but "moo" doesn't translate to much of an argument.
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